| 2 | cups cold brewed tea |
| 2 | cups chilled raspberry or cranberry-raspberry juice |
| 2 | cups chilled sparkling water |
| Raspberries, lime slices or lemon slices, if desired | |
| Fresh mint leaves, if desired |
- In large pitcher, mix tea, juice and sparking water.
- Serve tea over ice. Garnish with raspberries and mint leaves.
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